• MOKA BATAK BLEND LIMITED RELEASE COFFEE

    MOKA BATAK BLEND LIMITED RELEASE COFFEE

    Yemeni Moka is big and effusive. Sumatra Batak perfumes the room. Together, these coffees form a wildly flavorful blend, October's Limited...
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  • Chai Caramel Apples Recipe

    Chai Caramel Apples Recipe

    It isn't autumn without the crisp sweetness of fall apples. Spice up the season with this recipe for Chai Caramel...
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  • VINE & WALNUT, OUR ODE TO AUTUMN

    VINE & WALNUT, OUR ODE TO AUTUMN

    Each fall, we roast a blend in a medium style that brings us home to our original coffee shop in...
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  • HUATUSCO MEXICO MICROLOT—SUBSCRIBER EXCLUSIVE

    HUATUSCO MEXICO MICROLOT—SUBSCRIBER EXCLUSIVE

    It’s exciting to offer a Small Batch coffee with a new-to-Peet’s processing style, particularly this exceptional batch from Huatusco, Mexico....
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  • GINGER TWIST - LIME MOCKTAIL RECIPE

    GINGER TWIST - LIME MOCKTAIL RECIPE

    The new year is a natural time to focus on self-care, which can be downright delicious, like this Ginger Twist...
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  • White Orchard Kombucha Recipe

    White Orchard Kombucha Recipe

    Best kombucha recipes to make at home. This White Orchard Kombucha recipe is a simple way to make kombucha with...
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  • Your Coffee, Your Way: Whole Bean vs. Pre-Ground, Which Is Better?

    Your Coffee, Your Way: Whole Bean vs. Pre-Ground, Which Is Better?

    There are varying benefits that come with whole bean vs. pre-ground coffee. Learn about the difference between Peet's whole bean and...
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  • WILD BERRY HIBISCUS & ROSEMARY ICE CREAM SWIRL RECIPE

    WILD BERRY HIBISCUS & ROSEMARY ICE CREAM SWIRL RECIPE

    Inspired by the pairing of tart Wild Berry Hibiscus tea and the herbaceous notes of rosemary, this recipe swirls these two...
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