Organic Cocoa Matcha

Organic Cocoa Matcha


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Truly greater than the yum of its parts. Matcha and cocoa whip up a sweet, tender green tea with a delightful undercurrent of rich chocolate. Try cocoa matcha with milk for a creamy treat.

  • 1.5 oz. tin = ~30 cups

Our Favorite Cocoa Matcha Recipes
Hot Cocoa Mint Matcha

Add 1 teaspoon of organic cocoa matcha to your matcha bowl (or any 4-10oz bowl). If the matcha has any lumps add a small amount of cold water and use your whisk to dissolve into a smooth paste. Add 2.5-3oz of 175° water to the bowl. Use a bamboo whisk to froth the matcha until all of the large bubbles are gone — approximately 15-30 seconds. When ready to drink, the liquid should look thick and frothy with tiny bubbles. Enjoy your organic cocoa matcha!


  • 1 tsp (1.5g)/8oz
  • 175° F
  • Caffeine
    Moderate Caffeine
  • Origin
  • Ingredients
    Organic Matcha, Organic Cocoa Powder

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