Cherry Green Tea Mojito

Cherry Green Tea Mojito
Makes 1 Pitcher (40 oz. or ~5 servings)


4 Pouches Cherry Lemon Green Tea
8 oz. Simple Syrup
8 oz. White Rum
4 Limes Juiced
1 Lime, sliced or cut into wedges
Fresh Mint Leaves Muddled


1. Steep Pouches in 24 oz. 200° water 4 min.
2. Allow concentration to cool
3. Combine Simple Syrup, Mint, and Lime Juice in a pitcher and muddle
4. Add in chilled tea concentration & White Rum
5. Pour into glasses over ice with Lime wedge garnish

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